Want to surprise your friends or family in an original way? The art of tea brewing turns your afternoon into a special and memorable event!
Are you looking more for something savory? Looking for an alternative to the classic cheese and wine or beer & cheese evening? Why not serve tea with your cheese platter! Tea Specialist Carol Bailleul will be happy to give advice about the teas that you can serve with your favorite cheeses.
The warm tea melts the cheese on the tongue and you will enjoy aromas that you would not experience otherwise. In sharp cheeses the tea removes the sharp edges, with creamy cheeses powerful tea forms the ideal counterweight. In short, tea and cheese are a perfect match. The solution also for those who do not drink alcohol. Furthermore, tea promotes the digestion of the cheeses. Nothing but advantages!
For more details or for a quotation, please contact Carol Bailleul by phone 0474 77 63 69 or contact her by e-mail carol.bailleul@sharwa.be